11/28/2022
Executive Chef - Miami, FL - Hell's Kitchen- MIA
Our Executive Chef is responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests.
Source: Gordon Ramsay North America |
11/23/2022
Executive Chef - Beverly Hills, CA - Dorchester Collection
50% off at bars and restaurants within all of our Dorchester Collection hotels. World class development opportunities (Service Excellence Training, Diversity…
Source: Dorchester Collection |
12/10/2022
Executive Chef - Naples, FL - Vanderbilt Beach Resort
We are looking to hire a commendable Executive Chef to manage our kitchen staff and to resolve kitchen issues swiftly. 2+ years of culinary education.
Source: Vanderbilt Beach Resort |
11/23/2022
Regional Executive Chef - New York, NY - Great Performances
Be proficient at client and executive level communication. Create SOPs for chefs and managers at each location. Lead, develop, and manage direct reports.
Source: Indeed |
12/10/2022
Executive Chef - Hamilton, NY - The Colgate Inn | Charlestowne Hotels
The Executive Chef is to direct food ordering, preparation, production, and control for all food outlets and banquet facilities of the hotel.
Source: The Colgate Inn |
11/18/2022
Executive Chef - Verandah - Fort Myers, FL - Hampton Golf
Plans meals, coordinates, executes and or supervises the preparation and cooking of food by cooks and other kitchen personnel, i.e., ensuring that the food is…
Source: Hampton Golf |
12/09/2022
Executive Chef - Manhattan Beach, CA - The Strand House
Our ideal candidate subscribes to Danny Meyer’s philosophy of the Virtuous Cycle of Hospitality, and leads through inspiration and learning, not fear.
Source: Indeed |
12/09/2022
Regional Executive Chef - Dallas, TX - American Food & Vending/American Dining Creations
Develop training for all culinary personnel including chefs, sous chefs, and line cooks; conduct food tastings and evaluate food presentations.
Source: American Food & Vending/American Dining Creations |
12/08/2022
Executive Chef - Suwanee, GA - Laurel Springs Golf Club
They have a strong passion for excellence, delivering high-quality food, creating new recipes, and offering attentive service to members and guests while…
Source: ClubCorp |
12/06/2022
Executive Chef - Peachtree Corners, GA - Lazy Dog Restaurants, LLC
We are looking for passionate individuals who share our love for providing an excellent culinary experience, warm small-town hospitality, and exceptional…
Source: Lazy Dog Restaurants, LLC |
12/01/2022
Executive Chef - Austin, TX - Omni Hotels & Resorts
Work in conjunction with the banquet chef to design new banquet menus. Assist in the promotion of in-house sales activities, such as culinary festivals, chef…
Source: Omni Hotels & Resorts |
12/09/2022
Task Force Executive Chef - Viewline Resort Snowmass - Snowmass Village, CO - Davidson Hospitality Group
The Executive Chef is responsible for overseeing culinary operations; ensuring quality and consistency for all food preparation; creating recipes and supporting…
Source: Davidson Hospitality Group |
12/09/2022
Executive Chef - Delray Beach, FL - Rapoport's Restaurant Group
As the Executive Chef, you will supervise and oversee all activities concerning the Back of House F&B operations and personnel for this location.
Source: Rapoport's Restaurant Group |
12/09/2022
Executive Chef - Weehawken, NJ - Envue Hotel, an Autograph Collection
Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment…
Source: HEI Hotels and Resorts |
11/01/2022
Executive Chef - Montgomery, TX - Bluejack National
WORK EXPERIENCE: Minimum 3-5 years as executive chef required including supervision of kitchen staff, cost controls, product knowledge, quality controls and…
Source: Bluejack National |
11/14/2022
Executive Chef at Upscale Hotel - Beverly Hills, CA - The Chef Agency
*Hotel chef with luxury background *. Experience overseeing multiple outlets and banquets.
Source: Indeed |
12/06/2022
Executive Chef - Peoria, AZ - Resort Lifestyle Communities
You will plan and execute the menu while overseeing the culinary and dining team, and work closely with the Community Managers to provide a fresh, resort-like…
Source: Resort Lifestyle Communities |
12/10/2022
Executive Chef - Manhattan Beach, CA - MB DINING LLC
Our ideal candidate subscribes to Danny Meyer’s philosophy of the Virtuous Cycle of Hospitality, and leads through inspiration and learning, not fear.
Source: Mb Dining Llc |
12/03/2022
Executive Chef - Maverick Casino & Hotel - Elko, NV - Maverick NV LLC
The Executive Chef directs and oversees the operations of the kitchen(s), including but not limited to menu development, inventory and purchasing of supplies,…
Source: Maverick NV LLC |
12/07/2022
Executive Chef - King of Prussia, PA - Valley Forge Casino Resort
Responsible for the overall operations of the kitchens and personnel to ensure guest satisfaction and consistent compliance with all departmental goals,…
Source: Indeed |
11/16/2022
Asst. Executive Chef - Reno, NV - Atlantis Casino Resort & Spa
Must possess superb written and oral communication skills in dealing with executives, leaders, distinguished guests, clients, staff, and other department…
Source: Atlantis Casino Resort & Spa |
10/26/2022
Executive Chef - Atlanta, GA - Slater Hospitality/9 Mile Station
Plan and direct food preparation and culinary activities. Modify menus or create new ones that meet quality standards. Supervise kitchen staff’s activities.
Source: Indeed |
11/24/2022
Executive Chef - Colorado Springs, CO - Garden of the Gods Resort and Club
Commitment to being a mentor for other chefs and culinary staff. Must work closely with culinary staff, sous chefs, and front-of-house team members to ensure…
Source: Garden of the Gods Resort and Club |
12/05/2022
Executive Chef - New York, NY - La Pecora Bianca
Quality of life: Consistent schedules with consecutive days off. $110-130k including base salary and quarterly bonus. Paid time off - 15 days.
Source: Indeed |
12/08/2022
Executive Chef - Queensbury, NY - Beyond the Sea
The ideal candidate for this position will be a natural leader who always has a finger on the pulse of current culinary trends.
Source: Indeed |
